Top 10 Ideas For Thanksgiving Dinner

Whenever Thanksgiving comes it seems a lot of people suddenly forget how to cook. This year you will have the best thanksgiving dinner ever because we have compiled a list of ten awesome recipes that are sure to impress your friends and family.

The Most Popular Foods For Thanksgiving Dinner

1) Turkey With Cornbread Dressing

First, you start by thawing out a turkey in one day by either leaving it in the sink with the water running over it or putting it in the refrigerator so it’s defrosted but not too warm. Cook the turkey for about five hours at 500 degrees until it’s golden brown. Then mix up some cornbread dressing with sage pieces, celery pieces, onion powder, red pepper flakes, dried cranberries, dried apricots, raisins, and a quarter cup of melted butter. Put this mixture on the turkey-like icing and eat it all up!

2) Pumpkin Pie With Bacon Lattice

First, you make some pumpkin purée by boiling one cup of pumpkin, 1/3 cup maple syrup, 1 tablespoon molasses 2 tablespoons brown sugar, 3 eggs yolks, salt vanilla extract, ground ginger, cinnamon cloves. Then put that purée into a pastry bag with a tip attached to create decorative ridges. Now cut out some bacon strips using kitchen shears that are about 1 inch wide and about 5 inches long. Next, weave the bacon together over the top of the pie creating a cool lattice pattern. Finally, sprinkle white sugar onto your pie crust so everyone will know how awesome it is once they take a bite!

3) Mashed Potato Ice Cream

First, you make mashed potatoes by boiling 3 pounds of peeled, cubed white potatoes until tender. Drain the potatoes and return them to the pot over very low heat. Remove pot from heat and mash potato cubes with 1/2 cup butter, 2 cups whole milk, salt, and pepper. For this next step you will need a deep fryer so preheat it to 340 degrees. Now take all your mashed potatoes put them in the deep fryer basket. Next, coat them in the batter using a whisk or by shaking them around in a plastic bag with flour inside. Put these battered mashed potatoes into the deep fryer for about three minutes or until golden brown. Once they are ready remove them from oil and put them in a bowl and mix them with ketchup and chives and serve as a side dish!

4) Green Bean Casserole With A Twist

First make some green bean casserole by cooking beans for three minutes, drain. Now take some fried onion rings from recipe number two and crush them up. Next make a sauce using one cup of cream, one teaspoon thyme, one tablespoon parsley flakes. In a separate bowl place bread crumbs, cheese crackers, crushed onion rings mixed with garlic salt. Mix all these ingredients together to create the casserole dish. Then top it off with more cheese crackers before baking at 350 degrees until the top starts to brown.

5) Mashed Potato Cookies

First, make mashed potatoes as in recipe three and let cool. Next make a cookie dough using butter, sugar, eggs, vanilla extract, flour baking soda. Now combine the dry ingredients to the wet ingredients and mix well by hand. Finally, roll your dough into balls about 2 inches in diameter and press a little hole into it with a fork. Place these on a greased sheet pan for about 8 minutes at 375 degrees until golden brown. Then take them out of the oven and stuff some marshmallows inside each one creating a pocket of air that will melt into deliciousness when baked!

6) Stuffing Lollipops

First, boil some chicken broth over medium heat. In another saucepan toast some bread crumbs until they are browned which should take about 5 minutes. Once toasted mix with some dried celery flakes, parsley, sage pepper, garlic powder salt. Then take half of this mixture and place it in a bowl. Now add two eggs whites to the other half until they are light and frothy which should take 3-5 minutes depending on your mixer speed. Next fry some onions in butter then put that into the egg mixture as well. Finally, combine chicken broth with all these ingredients by adding three cups of hot liquid slowly while mixing until fully incorporated. Now fill up molds of choice one-quarter of the way full and bake at 325 degrees for 25 minutes or until tops are golden brown!

7) Stuffing Cheeseball With Cranberry Sauce

First, put the stuffing mixture from recipe six into a bowl. Next add cream cheese, mayonnaise, balsamic vinegar one cup of cranberries. Mash it all together until ingredients are well combined then form into a ball. Coat with crushed seasoned stuffing or bread crumbs and serve with crackers.

8) Sweet Potatoes With Marshmallow Fluff Topping

First, you will need some sweet potatoes which can be either steamed boiled, or baked. Once they have been cooked remove the flesh from the skin using a fork and place in a bowl. Then take some marshmallow fluff to put that into a microwave for 30 seconds to soften up and mix in vanilla extract, powdered sugar, heavy cream, salt. Now take this mixture and pour over your sweet potatoes while mixing and serving!

9) Fried Macaroni And Cheese Bites

Take some elbow macaroni and cook as directed on the box. While cooking take cheddar cheese and cut it into small cubes. Once the pasta is done cooking make a white sauce using milk, butter, flour, salt, pepper, dry mustard. In a separate bowl put bread crumbs, parmesan cheese. Next coat macaroni in flour then egg wash then bread crumbs for a double coat. Finally, fry each piece at 350 degrees until golden brown which should take about two minutes. Then let cool slice into quarters and top with more cheese! Serve with marinara sauce if desired.

10) Buttered Dinner Rolls

Take any dinner roll recipe you like the brush on some butter, salt, garlic powder. Then bake at 375 degrees until golden brown for about 5 minutes. That’s it!

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